High quality "00" soft wheat flour, obtained from a blend of selected grains

which give this flour characteristics that can enhance the flavors of

other ingredients and guarantee the fragrance and softness of the products you are

they intend to accomplish. Recommended for the preparation of  donut,

tea pastry and breakfast pastry, sponge cake, cream puffs, fried desserts and

savory such as “chiacchere” or fried dumplings, also suitable for the preparation of shortcrust pastry

 

W 270-300
P/L 0.80-1.20

Available in: 12,5Kg - 25kg