Flours and mixes without gluten, developed and tested for each specific use, ideal for people suffering from allergies, or simply wanting to change thier diet, and for professionals who want to use different flours. Completely natural flours and mixes, from carefully selected raw materials to ensure excellent workability and consistency of final products.
Available in package of 3kg and 1kg.
Prepared for the production of fresh and dry gluten-free pasta forcraft workshops and for home use....
Prepared for the production of gluten-free baked goods, in particularpreparations of pizza, soft and crushed focaccias....
Prepared for the production of muffins and other types of gluten-free cakes....
Free Flour SELF-RISING PRODUCTS
Prepared for the production of gluten-free leavened confectionery products....
Prepared for the production of gluten-free baked goods, in particularbread preparations in all shapes and sizes....